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Regulations - Science


The Degree of Master of Wine Science – MWineSci

The regulations for this degree are to be read in conjunction with all other relevant statutes and regulations including the Academic Statutes and Regulations.

Admission

1 In order to be admitted to this degree, a student must have completed the requirements for the Degree of Bachelor of Science in a relevant subject from this University with a Grade Point Average of 4.0 or higher in 75 points above Stage II, or the equivalent as approved by Senate or its representative.

Notes:

(i) This is a limited entry programme as per the Limitation of Entry Statute 1991 and selection criteria apply. Selection criteria are available from the Faculty of Science.

(ii) Relevant subjects may include biology, chemistry, chemical and materials engineering, earth sciences, environmental science, food science, geography or geology.

Duration and Total Points Value

2 A student enrolled for this degree must:

a pass courses with a total value of 180 points

and

b complete within the time limit specified in the General Regulations – Masters Degrees.

3 The total enrolment for this degree must not exceed 220 points.

Structure and Content

4 A student enrolled for this degree must complete the requirements as listed in the Master of Wine Science Schedule.

5 A student must achieve a Grade Point Average of 5.0 or higher in at least 60 points of taught courses in order to enrol in WINESCI 792.

6 A student must complete the University of Auckland Academic Integrity course as specified in the Enrolment and Programme Regulations, Academic Integrity, of the University Calendar.

Research Project

7 a The research project is to be carried out under the guidance of a supervisor appointed by Senate or its representative.

b The research project topic must be approved by the relevant Academic Head or nominee prior to enrolment in WINESCI 792.

c The research project is to be completed and submitted in accordance with the General Regulations – Masters Degrees.

Reassignment

8 A student may apply to reassign courses passed for this degree to the Postgraduate Diploma in Science in Wine Science.

Honours

9 This degree may be awarded with Honours in accordance with the General Regulations – Masters Degrees.

Variations

10 In exceptional circumstances Senate or its representative may approve a personal programme which does not conform to these regulations.

Commencement

11 These regulations came into force on 1 January 2021.

Master of Wine Science (MWineSci) Schedule

Requirement:

Taught Masters

120 points from WINESCI 701–708

15 points from other approved 700 level courses offered at this University

45 points: WINESCI 792 Research Project

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